Back to Ma Maison at Bugis

When this place first opened, we came here quite often.  Since then I realize I haven’t been back for quite a while.  Have always loved the Japanese take on western food and the country style decor here is just charming.  Had the set lunch and the quality was very good.  The young girl who served us was very cheerful and polite.

photo by bookjunkie

photo by bookjunkie

 

photo by bookjunkie

Both the soups were so good, but I really loved the corn soup.

photo by bookjunkie

One of the sets came with Clam Chowder.

photo by bookjunkie

The chicken salad was very well presented and a massive amount.  It came in a tall glass which the waitress then scooped onto the plate and tossed with the dressing.

photo by bookjunkie

I enjoyed the crab cream croquette with japanese rice.

photo by bookjunkie

The coffee was very good for brewed coffee.  Reminded me of when I used to have coffee in an old Japanese western chain called Polka at Metro Paragon in the 90’s.

I am a sucker for bread, and what we had was almost as good as what I had at Tony Roma’s recently. French bread that’s hard on the outside and warm and soft on the inside.  And so good with the butter.

The strawberry ice cream that came with the set, really tasted of strawberry. Again good quality stuff.

photo by bookjunkie

The lemon tart was surprisingly very light.

photo by bookjunkie

photo by bookjunkie

It was very busy at lunchtime but the set was a good deal.  Because we also ordered the extra lemon tart the cost came to about S$20 per person.  I think it’s best to come here on ladies night which is Monday.  Ladies get a 20% discount.

photo by bookjunkie

About bookjunkie

Blogging about life in Singapore helps me survive the mid-life crisis
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2 Responses to Back to Ma Maison at Bugis

  1. Al says:

    heehee.. looks very 40s… i’m bookmarking this!

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