Tag Archives: bread

New French Cafe At VivoCity: abc

I’m loving the bread & pastries at the new French cafe at Vivo. It replaces the Vietnamese sandwich place I believe and is located near Jamie Oliver’s. I wish there was more seating though as I definitely want to come … Continue reading

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New at Novena Square: Sophie, French Bakery

I like the name Sophie and the concept looks interesting, but I tend to prefer sit down cafes. I wonder if their other outlets have more room for tables but from this blogger’s post about the Wisma outlet, it doesn’t … Continue reading

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Quiche & Soup Set Lunch at Maison Kayser

Had a quiche set lunch at Maison Kayser and haven’t blogged about it yet. What was unique was the trickling sand timer for the tea to indicate when to remove the bag. The quiche was not bad. The potato soup … Continue reading

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What Type of Prata Do You Prefer?

I wrote about my prata preferences at White as Milk.

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New Maison Kayser at Wheelock

Service here is great although it’s a bit less peaceful than the one at Scotts Square. However lazy me will probably pop by here more often as it’s closer to Orchard MRT and just at the connection between ION and … Continue reading

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New Mall: Chinatown Point is Much Improved

I think the new Chinatown Point is an improvement over what it used to be, but I can’t imagine that S$90 million was spent. Where does all that money go. Seems crazy to me. And as B commented the place … Continue reading

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St-Marc Cafe Again: Espresso Jelly & Choco Cro

The Espresso Jelly dessert is something I would definitely have again, although with the new year coming (when willpower is at it’s highest or should I say hope that the slate is wiped clean) I’ll try not eat as many … Continue reading

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St Marc Cafe at Vivo

I’m impressed by St Marc, the new Japanese Bread and Dessert Cafe at Vivo. It’s known for it’s bread, especially the chocolate croissant known as choco cro, which I haven’t tried yet. Did a bit of googling. It’s a famous … Continue reading

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Marks & Spencer Bakery (Wheelock Place)

Everything smells so good here. The wafting scent of freshly baked bread can make you weak in the knees. Pity there is no cafe where you can have a seat or a drink. A walk through this place can really … Continue reading

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Can’t Rave Enough About Maison Kayser

There may be a lot more cooler cafes opening but Maison Kayser is still number one to me and I hope the feeling does not change or the service deteriorate. I guess it’s because I feel so comfortable here and … Continue reading

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Culina at Dempsey

Recently C asked me for dining options at Dempsey. She was thinking a nice romantic date and I immediately suggested Culina. I didn’t have pictures from my first visit so when we went there for the second time I made … Continue reading

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Maison Kayser: Still the Best Bread in Singapore

Love the sweet chewy bread here. Crusty on the outside and so dense yet soft on the inside with real bits of dried fruit. The soup I had on another occasion, the clam chowder, was really creamy and tasty too. … Continue reading

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#10. Crunchy Hard Bread

Had a relatively healthy dinner at home. I can’t exist without bread. I used to only like soft bread but I recently discovered that hard grainy bread is so much more satisfying.

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Tiong Bahru Bakery: I Came Back to Try the Lemon Curd Tart

Been here some time ago but due to a major blog backlog took this long to blog about the experience. What I do love is the proliferation of French cafes in Singapore. What I like best at Tiong Bahru Bakery … Continue reading

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Confused About Which is the Best Curry Chicken Stall at Queensway: Famous or Original?

I’m so confused about which is the stall that has the better curry chicken at Queensway but all I know is that I loved what I had. Chose the famous curry chicken stall (even though it may be more famous … Continue reading

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Maison Kayser: My Favourite Place for Bacon, Scrambled Eggs & Croissants

After being to quite a number of cafes, Maison Kayser is now my favourite place for breakfast. I like the polite service, relaxed ambience and most of all, the quality of the croissants, bacon and eggs. Been here a couple … Continue reading

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Maison Kayser has the Best Freshly Baked Bread in Singapore

I can’t wait to make a return visit to Maison Kayser at Scotts Square even though the drinks were disappointing the both times I was here. The coffee I had previously was weak and this time the tea was weak … Continue reading

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Back to Ma Maison at Bugis

When this place first opened, we came here quite often.  Since then I realize I haven’t been back for quite a while.  Have always loved the Japanese take on western food and the country style decor here is just charming. … Continue reading

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City Square Mall: Toast Box

The little stools are not the most comfortable, but it’ll do when you’re craving for kopi or tea and want to have it in air-conditioned comfort. B always orders teh si kosong, but with my sweet tooth I prefer the … Continue reading

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Bakerzin at My Village

The service at Bakerzin was impeccable. The female manager was very warm and welcoming.  It’s always nice to see professionalism and pride in service.  It was what stood out and made me want to return. Besides that, the food was … Continue reading

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Trending in Singapore: Bubble Tea, Donuts & Other Fabulous Fads

In Singapore we have Food Trends or should I call them Food Crazes. After a hard day at the office, indulging in a food novelty is a nice way to wind down. It’s quite a phenomenon to see long winding … Continue reading

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Lunch Buffet at Rise (Marina Bay Sands Hotel) – Part 2 of 3

I know the rule everyone knows at buffets is not to fill up on bread, but it’s the one thing I just can’t resist. The breads here looked exceptionally good. Especially with real French salted butter provided. There was the … Continue reading

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