-
-
Recent Posts
I Talk About
- 100 Reasons to be Happy in Singapore
- American
- Blogging & Writing
- Books
- cafe
- Cancer
- Chinese
- Coffee Joints
- coffeeshop
- confectionary
- Cooking
- Culture & Society
- fast food
- Featured
- Food in Singapore
- Halal
- hawker
- Health & Wellness
- Healthy Food I Like
- History
- Indian
- Japanese
- Laughter
- Lovely Ideas
- Malay
- Midlife Musings
- Movies
- Music
- My Celebrity Addiction
- Nature
- Peranakan
- restaurant
- Singapore Headlines
- Singapore Living
- Singlish
- Tech
- Thai
- Travel
- Uncategorized
- When Work Sucks
- White as Milk
Love Your Comments
- bookjunkie on Trying Not to be Scared
- bookjunkie on My Fears
- Krissy @lilpinkhouses on My Fears
- Nicole on 10 Awesome Singlish Words & My Clumsy Attempt at Explaining them all
- dottie on Trying Not to be Scared
Instagram
Copyright
Unless otherwise indicated, all photos featured on the blog were taken by me. All Rights ReservedMeta
Top Commenters
There is no TOP commenters at this time.
Tag Archives: Hong Kong desserts
Cantonese Milk Pudding
It was my first time trying Cantonese Milk Pudding and I liked it. The texture is like soya bean curd but the taste is very milky. The walnuts were not necessary as this was good plain. This was actually what … Continue reading
