Probably My Last Mooncake Post Till Next Year

My sister got the good quality mooncake from her nice bosses – Tung Lok. What a difference from the cheap version, although this did not have egg yolk (which I love for the salty contrast), the white lotus paste was very refined.

I found the packaging real pretty – purple box with the retro illustration.

photo by bookjunkie

photo by bookjunkie

photo by bookjunkie

About bookjunkie

Blogging about life in Singapore & recently cancer too.
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