Thai lunch at Nanas. Not as good as what I recalled from the last time when the green curry arrived in a claypot. Also the cook seems to be a Singaporean? I guess I’m biased, hoping for a Thai chef? Also there was not enough basil (or fragrance of basil) in the basil chicken which cost a whopping $10. The Thai Iced Tea price was cheap though at S$1.50. Think I much preferred what I had at Jai Thai recently. B felt the menu was kinda limited.
